I am new to refried beans. They never ever looked appetizing to me. When my husband saw this recipe from last week’s Taco Night for “Refried” Beans and he was really excited to try it, I thought, well, it’s pretty simple, just beans and spices, I’ll give it a whirl. So we did, taco night, beans … Continue reading
This weekend I made chili to feed a bunch of family before we all went to my son’s class play. So, I made my go-to chili recipe from the Betty Crocker Cookbook. I am a fan of simple chili. Straightforward. I’m not interested in adding cocoa powder or espresso powder or vegetables or many varieties … Continue reading
Tacos are one of the few dinners that I can make that my entire family eats. They may not all eat all parts of it, but I do not have to fix something special for each of the kids. Our taco night menu has been evolving and one of the best new additions is a … Continue reading
Tonight? (ok, last night) Lentil Soup from Giada De Laurentiis I have a head cold and it’s cold and cloudy and I’ve already eaten too many leftover Super Bowl snacks. So tonight I wanted something warm, yummy, simple and healthy. Oh and one that didn’t require a trip to the store AND that I could … Continue reading
